The Atlantic Grill Brings The Best South African Wine To You This Julyon July 18, 2011
The Table Bay Atlantic Grill restaurant in Cape Town will be hosting a variety of wine evenings in July and August for those with an appreciation for South African wine.
The 5 star Atlantic Grill is situated next to the V&A waterfront and boasts spectacular views of Table Mountain and the Atlantic Ocean. Famous for its well-stocked wine cellar, the Atlantic Grill will be providing guests with some of the most exquisite wine that South Africa has to offer.
Featured wine makers Louis Nel, Howard Booysen, Donavan Rall, and Rikus Neethling all focus on sourcing the finest grapes rather than growing them, allowing for the best possible quality in the wines they produce. In the spirit of this innovative means of producing wine, the Atlantic Grill will be hosting an equally innovative wine evening.
Wine & Dine, Saturday 30 July, R 295
Themed ‘The Young Guns’, all new wine estates with a modern approach to dish preparation and pairing. Wine estates that are involved are;
- Howard Booysen
International Wine & Dine, Saturday 13 August, R 295
Four international wine producers will join us for a once off special evening of international pairings. Once again the dishes prepared will be inspired by the home grounds of the wines. Participating producers are;
- Torresella, Italy
- Cantina Talamonti, Italy
- Les Garrigues, France
- Pisano, Uruguay
To book your spot now call Michelle on 021 406 5918 or alternatively email us.