Warm Up This Winter With Chocolate

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The Table Bay Hotel has done it again; offering patrons a taste of delicious sweet treats with another lavish high tea. The Chocolate High Tea is open for booking from 15 June and will be running for 3 months. Guests can relax in The Lounge and partake in a feast of sweet treats that will literally have their mouths watering.

For the ultimate winter indulgence and the most delicious way to spend your time, make sure you book your space for the Chocolate High Tea. The cost is only R160 per person or R200 if you want to include sparkling wine. Call 021 406 5918 to book your space.

What’s On The Menu?

From 14h30 until 17h30 every day you can indulge in the following magnificent chocolate creations, each one an individual masterpiece:

Cake Selection

  • Chocolate Hazelnut Torte
  • Black Forrest Chiffon Cake
  • Spiced Milk Chocolate and Pear Tart
  • Chocolate Peanut Caramel Delight Cake

Dessert Selection

  • Paris Brest Cocoa
  • Opera Slice
  • Apple Tart Tatin
  • ‘Hot’ Chocolate Mousse
  • White Chocolate Mojito Mousse
  • Bemusing Triangle
  • White Chocolate Mud Slice
  • Raspberry Milk Chocolate Mousse Meringue
  • Chocolate Pistachio Creams
  • Strawberry Tarts
  • Dark Chocolate Saffron Mousse
  • Granadilla Delice
  • Chocolate Ganache Cupcakes
  • Red Velvet Cupcakes
  • Orange Tiramisu Pots
  • Baked Banana Pots
  • Cinnamon Apple Muffin
  • Zucchini and Cheddar Muffin
  • Chocolate Chip Muffin
  • Rustic Buttermilk Scones

Should you feel like you need some savoury to go with your sweet, there will be an arrangement of quiches to satisfy you: bacon and leek, salmon, asparagus and mushroom as well as parsnip and cheese. But if you are attending a Chocolate High Tea, we advise you to reserve all the space in your stomach for chocolate – you can thank us later!

Remember, it is only R160 per person or R200 for those who want some sparkling wine with their chocolate. Book your space today by calling 021 406 5918. See you soon.

6 Responses to Warm Up This Winter With Chocolate

  1. Gordon says:

    I love relaxing in your deep couches with a mug of hot chocolate, and the fire blazing, when I’m shopped out in the evening, so a leisurely afternoon, with delectable treats, will be great. If it’s raining, so much the better!

  2. Michelle Gross says:

    My absolute downfall and weakness is chocolate! Winter is the time to indulge in comfort food, wine and of course chocolate to keep warm.

    I am a busy to 2 small children. The school holidays have been long and tedious and so I would love a spoil session all for myself and a friend where we can relax and be doted on for a change.

    Variety is the spice of life and your menu has a lot of spice so we would love to win the invite and try all the taste sensations!

  3. Pingback: The Atlantic Grill Restaurant Winter Menu | Table Bay Hotel

  4. huda booley says:

    anyone who knows me will tell you its just silly to ask ‘why should huda win’. well let me explain – its simple – i neeeeeeeeeeeeeeeed chocolate!!!!!.Is should be a basic human right.
    Chocolate, and cake, speaks to me. I can hear them when i walk past. They whisper my name and i’m drawn to them. Truly – there is a language of dessert and chocolates -and it is harmonious,sweet and satisfying …..if only you could all hear it :)

  5. E Marnitz says:

    My name is Elsabe; I am a chocoholic. Need I say more to

  6. Tanya Holtzhausen says:

    Wow I would love to win this….I LOVE CHOCOLATE….and I would love to treat myself as I don’t get to do this often, as my baby girl gets all my attention and all the treats….love her to bits, she comes first in my life.

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