It’s Time for High Tea in The Loungeon June 11, 2012
There is nothing better on a misty winter day than High Tea at The Table Bay Hotel sitting by a roaring fire in The Lounge and embracing panoramic views of Table Mountain in Cape Town and the V&A Waterfront. Winter is the perfect time to catch up with friends so why not host your own high tea at the Table Bay Hotel – it’s a sinful retreat best shared at one of the top 5 star luxury hotels in Cape Town.
Tea cups filled to the brim so bring the winter countryside indoors with an inspiring mix of flavours when paired with delicious cakes, tarts and desserts. This is the holy trinity of butter, sugar and flour and the aromas; those wondrous, incredibly alluring smells, that transport you to a better, happier place.
Triple Chocolate Brownies and Chocolate Puffs with hazelnut cream share centre stage on the dessert menu with peach and white chocolate gateau and cappuccino caramel Swiss roll. Here, you can have your cake and eat it – Black Forest, Honey and Almond, Ginger and Orange and best of all, the Mojito, lime and mint cake.
If you feel the need for a little comfort food that will remind you of your childhood then the Rice Pudding with mixed berry compote and the Malva Pudding with custard is as good as it gets. And there’s a selection of edible tarts: Pumpkin, Pecan and Chocolate Truffle.
The High Tea is R160.00 per person and takes placed daily from 14h30 to 17h30 in our lounge area.
Make sure you book your High Tea today to avoid disappointment. To book contact Ilse Barnard on 021 406 5988 or email: firstname.lastname@example.org